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Laucke Mills Pullet Grower 20kg

$24.95

Product Description

It is nutritionally balanced for essential nutrients such as protein, energy, vitamins and minerals to ensure strong and healthy development.

Pullet Grower MP contains a high linoleic acid level of 1.3% to ensure the bird’s body reserves are high going into lay (linoleic acid is an important nutrient for the enhancement of egg size).

Pullet Grower MP is manufactured in micro pellet form to ensure that they are easily consumed by young birds.

Lasalocid sodium is included in the diet for the treatment of the intestinal disease coccidiosis.

Feeding Recommendations

Feed “Chick Starter” crumbles ad lib. from day old to 6 weeks of age.

From 6 weeks of age until point of lay feed Pullet Grower MP ad lib. (or restrict feed if body weight control is necessary).

From point of lay (approximately 18 weeks of age) feed a quality layer food such as “Red Hen Layer”, “Red Hen Free Range Layer”, “Red Hen 17”, “Showbird Breeder MP”, “Hi-Lay Mash”, “Xtra Egg” or “Home-Lay”.

Ensure clean, fresh water is available at all times.

Warnings

Lasalocid sodium:
This feed contains Lasalocid sodium for the prevention of coccidiosis caused by Eimeria species.
Do not feed to hens producing fertile eggs or game birds other than turkeys.
Do not feed to camelids, horses or other equids as it may be fatal.

Withholding periods:
Meat: Replacement Pullets & Broilers 3 days; Turkeys nil; Eggs: 14 days.

Ingredients

Pullet Grower MP is formulated from a selection of the following ingredients: Wheat, triticale, barley, oats, rice, peas, lupins, lentils, beans, soyabean, canola, sunflower and products derived from these ingredients.  Meatmeal, fish meal, blood meal, fat, limestone, di-calcium phosphate, sodium bicarbonate, salt, lysine, methionine, threonine, tryptophan, antioxidant, enzymes and lasalocid sodium.  
Vitamins: A, D3, E, K, riboflavin (B2), pantothenate (B5), pyridoxine (B6), B12, niacin, biotin and choline.
Minerals: Calcium, phosphorus, sodium, chloride, cobalt, copper, iodine, iron, manganese, molybdenum, selenium and zinc.

Analysis (as fed)

Protein (min) 16.0%
Fat (min) 2.5%
Fibre (max) 10.0%
Linoleic Acid (min) 1.3%
Salt (max added) 0.35%
Lasalocid Sodium 100 ppm

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